Monthly Archive for: ‘March, 2017’

Who doesn’t love blueberries?

Who doesn’t love blueberries?  They are, for the most part, sweet, they go with just about everything, and, for us lucky Californians, they are almost always in season.  They contain long-worded substances such as antioxidants, anthocyanidins, and flavonoids, making them rank with such superfoods as acai berries and kale. So when a study demonstrating that […]